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Description

  • Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body..
  • Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more..
  • Attenuation: Medium.
  • Flocculation: Low.
  • Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. Ferment at 18-30 degrees C (59-86 degrees F) for best results..
Craft Series Yeasts have been propagated and dried using state of the art manufacturing facilities to ensure optimum sterility, superior shelf stability and ease of use. This breakthrough now gives the brewer the ability to brew a wide range of craft styles, previously requiring liquid yeast. Storage Recommendations: Store in the fridge

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Mangrove Jack’s Yeast M20 Bavarian Wheat Craft Series Yeast 10g treats 23L

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