Rs 6,257.88

Description

Safale BE-134 Dry Yeast - 11.5 g (3 Packs).
The obvious choice for Belgian-Saison style s.
Produces highly refreshing and drinkable s.
Offers fruity aromas and spicy character such as clove notes.
Temperature: 64-82 F (18-28 C). Sedimentation: Slow. Final Gravity: High.

Fermentis Safale BE-134 - The Safale BE-134 yeast is a high attenuating strain recommended for Belgian Saison-style s promoting fruity aromas and spicy characters such as clove notes. To get these spicy notes and fruity aromas, this yeast is designed to be used at higher than normal fermentation temperatures (up to 28 degrees celsius) and will work well in those warmer months throughout the year bringing highly refreshing and drinkable s. Temperature: ideally 18-28°C (64-82°F), Sedimentation: Slow, Final Gravity: High, Dosage: 11.5g in 20-30L, Net weight 11.5g

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Safale BE-134 Dry Yeast - 11.5 g (3 Packs)

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