Famard is a French company which has been making bread, pastries and other baked goods since 1922. They have a wide variety of breads which range from white bread to oven-baked bread with a crusty exterior and a soft interior. They also have pastries such as croissants, éclairs and pain au chocolat. These products are all made from flour, butter, eggs, milk and water. They use organic flour which allows the breads to have the natural taste of ingredients without chemical preservatives. Famard also has a variety of recipes which can be found on their website. I recommend buying a loaf of their oven-baked bread or a croissant in order to eat in the morning with a cup of coffee or for a snack in the afternoon. Famard is a French company which has been making bread, pastries and other baked goods since 1922. They have a wide variety of breads which range from white bread to oven-baked bread with a crusty exterior and a soft interior. They also have pastries such as croissants, éclairs and pain au chocolat. These products are all made from flour, butter, eggs, milk and water. They use organic flour which allows the breads to have the natural taste of ingredients without chemical preservatives. Famard also has a variety of recipes which can be found on their website. I recommend buying a loaf of their oven-baked bread or a croissant in order to eat in the morning with a cup of coffee or for a snack in the afternoon.